CHRISTMAS WHIMSICAL TOWN FEAST
This holiday season, Hotel ICON is offering a range of Christmas specials across dining, room stays, events, and more. From Christmas, Winter Solstice, and New Year’s Eve menus to brunch and dinner buffets, as well as a special GODIVA collaboration, the dining selections at Hotel ICON will instantly put you in a holiday spirit.
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THE MARKET
THE BEST CHRISTMAS BUFFET IN TOWN
It’s time to celebrate! Indulge in one of the best buffet in town with ocean-fresh seafood on ice, exquisite Christmas desserts, traditional seasonal favourites such as roasted turkey, roasted lamb, BBQ suckling pig, and an array of main dishes that warm your stomach, such as the traditional lamb stew with water chestnuts and braised snake soup from 14 December 2024 to 1 January 2025.
For details on pricing and dates, click here
ABOVE & BEYOND
BEYOND YOUR EXPECTATION WITH TRADITIONAL CANTONESE SPECIALTIES
Enjoy a spectacular view of the Victoria Harbour skyline with Christmas lights and create lasting memories with our creatively classic approach, where traditional Cantonese specialties are meticulously crafted from a contemporary point of view. The set dinner for the holiday season is available on 20-22, 24-26 and 31 December 2024.
For details on pricing and dates, click here
GREEN
GREEN X GODIVA: GIFT OF ADVENTURES
The glittering 3-course ‘GREEN X GODIVA: Gift of Adventures’ afternoon tea comes with an enticing appetiser, followed by a choice of main course and an array of GODIVA chocolate-themed sweet treats showcased in a sparkling Christmas gift box! Upon unwrapping the magnificent 'Christmas gift,' you will unveil a whimsical Christmas cottage and a gracefully rotating Christmas train, offering a treasure trove of festive delights and surprises! Available from 4 November 2024 to 13 February 2025.
For details on pricing and dates, click here
WINTER FESTIVE SEMI-BUFFET
GREEN semi-buffet satisfies your holiday cravings, allowing you to enjoy unlimited servings of salads, appetizers, seafood, and desserts. Premium seafood sourced globally is also featured on the seafood platter, such as Boston lobster, fresh French oysters, and more. The main courses offer a variety of choices, from vegetarian dishes to Australian M5 Wagyu beef, and more. The festive semi-buffet at GREEN is available on 24 - 26, 31 December 2024.
For details on pricing and dates, click here
E-SHOP
CHRISTMAS PARTY FOOD ONLINE ORDER
*Photos for reference only.